Vol 52, No 1 (2026)

January - June 2026

Table of Contents

EFFECTS OF DIFFERENT SORGHUM VARIETIES FED TO BROILER CHICKENS ON GROWTH PERFORMANCE, DAILY ENERGY BALANCE, AND ENERGY CONCENTRATION
Jase Michael H. Manatad, Krystalene S. Decena-Hadcan, Analyn P. Padua, Rommel C. Sulabo
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1-12
EFFECTS OF COMMERCIAL SWEETPOTATO (Ipomoea batatas) POWDER ON PROBIOTIC VIABILITY, PHYSICOCHEMICAL CHARACTERISTICS, AND SENSORY ATTRIBUTES OF YOGURT
Rachel Ann M. Rosario, Alson James M. Tagalag, Angelo M. Tapia
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13-24
EFFECTS OF INCLUSION OF DRIED SOYBEAN (Glycine max L. Merr.) PULP ON EGG PRODUCTION AND EGG QUALITY OF DARAG NATIVE CHICKEN
Sophia M. Gabronino, Herald Nygel F. Bautista, Noel Henry F. Bautista, Julie Ross M. Datuin, Rommel Rolando G. Bailey, Consuelo Amor S. Estrella, Veneranda A. Magpantay
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25-36
EFFECTS OF BLACK SOLDIER FLY (Hermetia illucens L.) ON NUTRIENT DIGESTIBILITY, GROWTH PERFORMANCE, AND BLOOD PARAMETERS OF DARAG NATIVE CHICKENS
Layka A. Servidad, Jay Ronel V. Conejos, Christine B. Adiova, Veneranda A. Magpantay, Mariam C. Recuenco, Celma G. Casiple
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37-51
ASSOCIATION OF BONE MORPHOGENETIC PROTEIN 15 (BMP15) EXON 1 AND RECEPTOR 1B (BMPR1B) INTRON 6 POLYMORPHISMS WITH EGG PRODUCTION AND EGG QUALITY TRAITS IN DARAG NATIVE CHICKEN
Kathlene R. Macuha, Ma. Christine G. Ortiguero, Kimberly Ann P. Bermudez, Herald Nygel F. Bautista, Veneranda A. Magpantay, Consuelo Amor S. Estrella
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52-58
AWARENESS AND ACCEPTABILITY OF RABBIT MEAT IN SELECTED AREAS IN METRO MANILA
Cristy M. Bueno, Maria Cynthia R. Oliveros, Jennica Amielle M. Mora, Maria Noriza Q. Herrera, Diane Joy V. Garino, Mary France E. Hubilla
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59-74
ASSESSMENT OF FARMERS’ KNOWLEDGE, SKILLS, AND ATTITUDES IN BUFFALO FARMING IN NUEVA ECIJA, PHILIPPINES
Estella P. Valiente, Krissy Mae Z. Grospe, Marijo G. Capalos, Micaela N. Alfonso, Jocelyn T. Neuda, Joshua P. Nacino, Ma. Theresa R. Sawit
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75-91
HIGH-YIELDING TOTAL RNA ISOLATION OF CHICKEN LIVER USING LITHIUM CHLORIDE-BASED PURIFICATION METHOD FOR POLYSACCHARIDE-RICH TISSUES
Bill Vincent S. Dela Guizon, Percival P. Sangel
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92-103
EFFECTS OF ADDITIVES ON THE PHYSICOCHEMICAL CHARACTERISTICS AND POTENTIAL FEEDING VALUE OF CORN AND HYBRID NAPIER GRASS (Pennisetum purpureum x P. glaucum) SILAGES
Joe B. Poblete, Caren R. Tumambing, Ronela Angelika B. Narag, Jonalyn M. Sandro, Diane T. Salazar, Menandro M. Loresco, Angelo M. Tapia, Amado A. Angeles
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104-120